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SUMMARY:Fall Used Book Sale
DESCRIPTION:As crisp autumn air begins to usher in autumn\, there’s no better way to embrace the season than by wandering through the Fall Used Book Sale at the Laurens County Library\, September 21st to October 31st. \nFall Finds\nFall Used Book Sale features books on cooking\, crafts\, kids\, and characters. The sale will also feature fiction titles\, biographies\, VHS movies and audio books on cassette. Admission is free\, so bring a few totes to carry all your finds! \nThis much-anticipated event invites book lovers of all ages to explore countless gently-used treasures. With hardcovers\, DVDs\, and Blu-rays available for just $1 each\, and everything else for only 50¢\, you can stock up on stories for cozy nights ahead without breaking the bank. To make your shopping experience even smoother\, the library encourages cash payments—small bills preferred for quicker service. \nDublin-Laurens County Library is located at 801 Bellevue Avenue\, and is open Monday through Thursday 9 AM to 7 PM\, Friday 9 AM to 5 PM\, Saturday 10 AM to 2 PM\,  and closed Sundays. \nFor more information and a lot more events throughout the year\, visit Laurens County Library online. \nReading Retreat\nAfter you’ve filled your tote with new finds\, why not have a snug autumn afternoon with a trip to Mission Bake Shoppe? Curl up with your new favorite autobiography and a warm cup of coffee\, or stop by Crooked Finger Brewing to get wrapped up in a spirited romance novel paired with a spicy craft brew.
URL:https://visitdublinga.org/event/fall-used-book-sale/2026-10-17/
LOCATION:Oconee Regional Library\, 801 Bellevue Avenue\, Dublin\, GA\, 31021\, United States
CATEGORIES:Arts and Culture,Fall,Family-friendly,History
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DTSTART;TZID=America/New_York:20261017T120000
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SUMMARY:Downtown Dublin Chili Cook-Off & Fall Festival
DESCRIPTION:What better way to get into all of the fall feelings than with a belly full of chili and full day of fun! Dig into the Downtown Dublin Chili Cook-Off and Fall Festival on Saturday\, October 17th from 12 PM to 4 PM to indulge in all the savory tastings local teams conjure up. \nChili Cook-Off\nWhat do you call legumes that warm your heart and are the coolest around? “Chilly” Beans! Chow down on a cup of heart warming chili from Dublin GA’s favorite community teams at the Market on Madison in Downtown Dublin GA. After the chili tasting is done\, vote your favorite for the People’s Choice Award! \nFall Festival\nWant even more fall-tastic fun? Forget the autumn-mobile! Just steps from the steaming pots of chili\, experience a FREE fall festival including vendors\, entertainment\, food trucks\, and a kids’ zone. Inflatables\, rides\, face painting\, pumpkin carving/painting contest\, and yard games keep the kiddos entertained. Local DJ Brandon Chain provides a little musical entertainment. \nIf you say\, “My chili is always ready for a challenge—it loves to bring the heat!” Check out the info below.  \nTickets and Vendors\nDig into delicious samplings of homemade chili with Tasting Tickets: \n\n1 Ticket: $1 each\n7 Tickets: $5\n12 Tickets: $10\n\n\nTeam Registration Information:\n\nDo you have the tastiest chili in town? Prove you know your way around a chili pot by signing up for the Chili Cook-Off! \nClick here for registration. Submit your application no later than October 2nd\, 2026. \nChili Teams will have 5 gallons of chili ready for the tasting. Each team will be assigned 10′ by 10′ spaces. Cash prize and trophies for 1st\, 2nd\, 3rd\, and 4th place & Best Decorated Booth! \nFor more info on team sign-ups and sponsorship opportunities\, contact Downtown Dublin at info@DTDublin.com or call 478-272-2560. \nVendor Registration Information: \n45 vendors will be selected to participate in the 4th Annual Downtown Chili Cook-Off and Fall Festival. \nClick here for registration. Submit your application no later than October 2nd\, 2026. \nFor more info for vendor registration\, contact Nichole Padgett at nichole@dublinmainstreet.com or call 478-272-2560.
URL:https://visitdublinga.org/event/chili-cook-off/
LOCATION:Market on Madison\, 314 West Madison Street\, Dublin\, GA\, United States
CATEGORIES:Fall,Family-friendly,Food,Outdoor
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DTSTART;TZID=America/New_York:20261017T190000
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SUMMARY:Dublin Farm Dinners
DESCRIPTION:Feast like royalty at Dublin Farm on Fridays and Saturdays with the Dublin Farm Feast\, a five-course experience featuring handcrafted\, refined international dining specialties. Each week\, the chef thoughtfully creates a fresh\, flavorful menu using only the finest produce\, herbs\, and high quality ingredients for an unforgettable dining experience. \nReservations\, Please!\nStart your culinary tour by reserving a table at Dublin Farm with an easy reservation online or by sending a private message here on Facebook. When making your reservation\, please inform Dublin Farm of your entree selection in advance. Enjoy a memorable multi-course dinner priced at $65 per person\, plus tax and gratuity\, with iced tea\, water\, and coffee included. Soft drinks\, cappuccino\, espresso\, hot chocolate\, hot tea\, beer\, and wine are also available for purchase. \nOctober 16th | October 17th\nCourse One\nCranberry & Feta Salad\nmixed greens with dried cranberries\, crumbled feta\, cucumber\, cherry tomatoes\, and toasted almonds\, finished with a balsamic vinaigrette \nCourse Two\nCreamy Tuscan Mushrooms\nsauteed mushrooms with garlic\, spinach\, and sun-dried tomatoes in a Parmesan cream sauce\, served with toasted crostini  \nCourse Three\n \nChoose One Entree\nServed with seasonal sides and vegetables\n\nThick-Cut Bone-In Pork Chop\nseared pork chop finished with a bourbon glaze and caramelized onions \n\nLemon-Caper Butter Snapper\npan-seared snapper finished with a lemon-caper butter and fresh parsley\nChicken Breast with Dijon Cream\npan-seared chicken breast topped with a whole-grain Dijon cream sauce and fresh thyme  \nCourse Four\n\n SORBET\n \nApple Cider Sorbet\nrefreshing apple cider sorbet with a hint of cinnamon \nCourse Five\nDessert\n\nWarm Pumpkin Bread Pudding\nfinished with vanilla cream sauce and caramel drizzle \nFood Coma\nFind yourself slipping into the most marvelous of food comas? No worries! Book a stay at Dublin Farm Bed & Breakfast\, where the coziest of private suites and a homemade breakfast await. There’s nothing quite like starting your day with a feast. 
URL:https://visitdublinga.org/event/dublin-farm-dinners/2026-10-17/
LOCATION:Dublin Farm\, 875 James Currie Road\, Dublin\, GA\, 31021\, United States
CATEGORIES:Date Night,Family-friendly,Food
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