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SUMMARY:Dublin Farm Dinners
DESCRIPTION:Feast like royalty at Dublin Farm on Fridays and Saturdays with the Dublin Farm Feast\, a five course experience featuring handcrafted\, refined international dining specialties. Each week\, the chef thoughtfully creates a fresh\, flavorful menu using only the finest produce\, herbs\, and high quality ingredients for an unforgettable dining experience. \nReservations\, Please!\nStart your culinary tour by reserving a table at Dublin Farm with an easy reservation online or by sending a private message here on Facebook. When making your reservation\, please inform Dublin Farm of your entree selection in advance. Enjoy a memorable multi-course dinner priced at $70 per person\, plus tax and gratuity\, with iced tea\, water\, and coffee included. Soft drinks\, cappuccino\, espresso\, hot chocolate\, hot tea\, beer\, and wine are also available for purchase. \nApril 17th | April 18th\nCourse One\n Crema di Cavolfiore\ncream of cauliflower soup with homemade olive oil croutons and almond slices\, served with crostini \nCourse Two\nLasagne di Carne alla Maria\n Maria’s baked meat lasagna made with a tasty meat/vegetables sauce\, bechamel sauce\, parmesan\, and fresh herbs \nCourse Three\nChoose One Entree\nServed with seasonal vegetables\n\n Cordon Bleu di Petto di Pollo\nchicken breast stuffed with prosciutto and Swiss cheese. lightly fried in olive oil and butter\, served with cranberry sauce\n\nOssobuco alla Milanesa\n“milanese style” stewed beef skin cooked in a sauce with white wine and vegetables\, topped with parsley\n\nPetto d’anatra all’arancia\npan roasted duck breast with orange fillets\, served in a sauce of orange liqueur and butter \n\nTrancio di Merluzzo alla Mediterranea\npan seared cod fillet “mediterranean style with herbs\, cherry tomatoes\, olives\, and pesto\n\n\nCourse Four\nLemon/Mixed Berry Sorbet\n \nDessert\n\nCreme Brulee al cioccolato\nchocolate creme brulee with fresh berries and strawberry coulis \nFood Coma\nFind yourself slipping into the most marvelous of food comas? No worries! Book a stay at Dublin Farm Bed & Breakfast\, where the coziest of private suites and a homemade breakfast await. There’s nothing quite like starting your day with a feast. 
URL:https://visitdublinga.org/event/dublin-farm-dinners/2026-04-17/
LOCATION:Dublin Farm\, 875 James Currie Road\, Dublin\, GA\, 31021\, United States
CATEGORIES:Date Night,Family-friendly,Food
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DTSTART;TZID=America/New_York:20260418T190000
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SUMMARY:Dublin Farm Dinners
DESCRIPTION:Feast like royalty at Dublin Farm on Fridays and Saturdays with the Dublin Farm Feast\, a five course experience featuring handcrafted\, refined international dining specialties. Each week\, the chef thoughtfully creates a fresh\, flavorful menu using only the finest produce\, herbs\, and high quality ingredients for an unforgettable dining experience. \nReservations\, Please!\nStart your culinary tour by reserving a table at Dublin Farm with an easy reservation online or by sending a private message here on Facebook. When making your reservation\, please inform Dublin Farm of your entree selection in advance. Enjoy a memorable multi-course dinner priced at $70 per person\, plus tax and gratuity\, with iced tea\, water\, and coffee included. Soft drinks\, cappuccino\, espresso\, hot chocolate\, hot tea\, beer\, and wine are also available for purchase. \nApril 17th | April 18th\nCourse One\n Crema di Cavolfiore\ncream of cauliflower soup with homemade olive oil croutons and almond slices\, served with crostini \nCourse Two\nLasagne di Carne alla Maria\n Maria’s baked meat lasagna made with a tasty meat/vegetables sauce\, bechamel sauce\, parmesan\, and fresh herbs \nCourse Three\nChoose One Entree\nServed with seasonal vegetables\n\n Cordon Bleu di Petto di Pollo\nchicken breast stuffed with prosciutto and Swiss cheese. lightly fried in olive oil and butter\, served with cranberry sauce\n\nOssobuco alla Milanesa\n“milanese style” stewed beef skin cooked in a sauce with white wine and vegetables\, topped with parsley\n\nPetto d’anatra all’arancia\npan roasted duck breast with orange fillets\, served in a sauce of orange liqueur and butter \n\nTrancio di Merluzzo alla Mediterranea\npan seared cod fillet “mediterranean style with herbs\, cherry tomatoes\, olives\, and pesto\n\n\nCourse Four\nLemon/Mixed Berry Sorbet\n \nDessert\n\nCreme Brulee al cioccolato\nchocolate creme brulee with fresh berries and strawberry coulis \nFood Coma\nFind yourself slipping into the most marvelous of food comas? No worries! Book a stay at Dublin Farm Bed & Breakfast\, where the coziest of private suites and a homemade breakfast await. There’s nothing quite like starting your day with a feast. 
URL:https://visitdublinga.org/event/dublin-farm-dinners/2026-04-18/
LOCATION:Dublin Farm\, 875 James Currie Road\, Dublin\, GA\, 31021\, United States
CATEGORIES:Date Night,Family-friendly,Food
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