Ristorante da Maria Feast

Feast like royalty at Dublin Farm on Fridays & Saturdays with five courses of handcrafted Italian specialities during the Ristorante da Maria Feast! Each week, chef Maria crafts a menu full of traditional Italian cuisine using only the freshest produce, herbs, and ingredients.

Friday Night Dinner

FRIDAY, MAY 17TH @ 7 PM

APPETIZER
Bocconcini alla ricotta
Ricotta Balls with Parmesan and chives, lightly fried in olive oil, served over a four-cheese cream with crostini

FIRST DISH
Pasta alla carbonara con carotine e piselli
Pasta “Carbonara style” with crispy bacon, spring onions, baby carrots, peas and lima beans, tossed in a cream/Parmesan sauce, topped with fresh marjoram, mint and olive oil

MEAT-ENTRÉE
Every Entrée dish will be served with three different kinds of vegetables
Scaloppine di pollo o maiale con polentina e bietole
Pan seared Pork– or Chicken Scaloppini (your choice)finished in marsala sauce, served over creamy polenta, topped with greens, pine nuts and cheese or

MEAT-ENTRÉE
Braciole di manzo con ripieno di parmigiano ed erbe
Beef Rolls stuffed with Parmesan and herbs, topped with a sauce of San Marzano tomatoes or

FISH-ENTRÉE
Tagliata di tonno allo sesamo
Tuna Fillet, covered with sesame seeds, pan seared in olive oil, served in a white wine/yogurt/lemon salsa

SORBET
Sorbetto al limone
Lemon Sorbet

DESSERT
un dolce tipico italiano
a typical Italian dessert

$49 per person (tax & gratuity not included)

Saturday Night Dinner

SATURDAY, MAY 18TH IS BOOKED! RESERVE YOUR SPOT FOR FRIDAY OR NEXT WEEK’S DINNER.

Reservations, Please!

Start your culinary tour of Italy by reserving a table at Ristorante da Maria then take your tastebuds on an Italian whirlwind flavor fest. A memorable, multi-course dinner is between $40 and $49, plus tax and gratuity. Iced tea, water and coffee are included with the meal. Soft drinks, cappuccino, espresso, hot chocolate, hot tea, beer and wine are also available. 

Food Coma

Find yourself slipping into the most marvelous of food comas? No worries! Book a stay at Dublin Farm Bed & Breakfast where the coziest of private suites and a homemade breakfast by Maria awaits. There’s nothing quite like starting your day with a feast prepared by Ristorante da Maria’s chef, Maria’s homemade biscuits, scrambled eggs with dill, and a real Italian coffee.