For truly authentic Mexican flavor, savor La Joya Mexican Restaurant ’s mix of fresh, homemade tacos, quesadillas, bistec a la Mexicana, or tortas. With authentic meat options like carnitas, beef, chicken, shrimp, tilapia, and tripe, your taste buds will rejoice in each of La Joya’s homemade creations.
If it’s your first visit, ask the owner, Yadira, for a sampling of her authentically prepared meat selection. There’s no charge, and Yadira is happy to share how each meat is prepared to help you make your meat choice.
Never had a tongue taco? The name shouldn’t scare you. Sink your teeth into these tender tacos topped with onions, cilantro, and fresh squeezed lime. You’ll start with two…and opt for a third because they are just that good!
Each order starts with unlimited house-made salsa and warm homemade corn tortilla chips. The dishes are accompanied by a selection of homemade verde and roja sauces to complement your meal and add a little spice to your life.
Taco Tuesday…every day
Shrimp soup, chile rellenos, and shrimp cocktail add a kick to the menu. Round out your order with a Mexican Coke made with 100% real sugar and served in a classic glass bottle, and say olé with La Joya Mexican Restaurant ‘s selection of desserts like your abuela would craft: cinnamon churros, flan, and tres leches cake.
Check out this blog on why La Joya is a Hometown Wanderlust in Dublin GA and the perfect place for taco Tuesdays!
For a full menu and weekly specials, visit La Joya on Facebook.